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Now that you have a lot of time on hand - here’s a little prep-ahead. This tangy masala is used for stuffed sabzis - brinjals, capsicum, aloo - get creative! Make this masala and store it for upto ________ days. Create magic in the kitchen when you’re short on time once all this is over. Tag us when you make it! #foodism #foodismquarantine #quarantinelife #recipesthatwork #homechefs #homechefs_india #quarantinecooking #cookwithus

Now that you have a lot of time on hand - here’s a little prep-ahead. This tangy masala is used for stuffed sabzis - brinjals, capsicum, aloo - get creative! Make this masala and store it for upto ________ days. Create magic in the kitchen when you’re short on time once all this is over. Tag us when you make it! #foodism #foodismquarantine #quarantinelife #recipesthatwork #homechefs #homechefs_india #quarantinecooking #cookwithus

Now that you have a lot of time on hand - here’s a little prep-ahead. This tangy masala is used for stuffed sabzis - brinjals, capsicum, aloo - get creative! Make this masala and store it for upto ________ days. Create magic in the kitchen when you’re short on time once all this is over. Tag us when you make it! #foodism #foodismquarantine #quarantinelife #recipesthatwork #homechefs #homechefs_india #quarantinecooking #cookwithus

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